Serves: - 71 +
Ingredients
3550 g cream cheese 53¼ slices pickled lemon 17¾ tbsp spring onion, finely chopped 17¾ tbsp parsley, chopped 35½ tsp olive oil 4 7/16 tsp salt 4 7/16 tsp black pepper
Method
Recipe Ingredients: QUANTITY (UNIT) NAME, PREPARATION:
Recipe Steps: with ingredients in curly braces:
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