Serves: - 75 +
Ingredients
3750 g cream cheese 56¼ slices pickled lemon 18¾ tbsp spring onion, finely chopped 18¾ tbsp parsley, chopped 37½ tsp olive oil 4 11/16 tsp salt 4 11/16 tsp black pepper
Method
Recipe Ingredients: QUANTITY (UNIT) NAME, PREPARATION:
Recipe Steps: with ingredients in curly braces:
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