Serves: - 763 +
Ingredients
38150 g cream cheese 572¼ slices pickled lemon 190¾ tbsp spring onion, finely chopped 190¾ tbsp parsley, chopped 381½ tsp olive oil 47 11/16 tsp salt 47 11/16 tsp black pepper
Method
Recipe Ingredients: QUANTITY (UNIT) NAME, PREPARATION:
Recipe Steps: with ingredients in curly braces:
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