Serves: - 771 +
Ingredients
38550 g cream cheese 578¼ slices pickled lemon 192¾ tbsp spring onion, finely chopped 192¾ tbsp parsley, chopped 385½ tsp olive oil 48 3/16 tsp salt 48 3/16 tsp black pepper
Method
Recipe Ingredients: QUANTITY (UNIT) NAME, PREPARATION:
Recipe Steps: with ingredients in curly braces:
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