Serves: - 773 +
Ingredients
38650 g cream cheese 579¾ slices pickled lemon 193¼ tbsp spring onion, finely chopped 193¼ tbsp parsley, chopped 386½ tsp olive oil 48 5/16 tsp salt 48 5/16 tsp black pepper
Method
Recipe Ingredients: QUANTITY (UNIT) NAME, PREPARATION:
Recipe Steps: with ingredients in curly braces:
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