Serves: - 775 +
Ingredients
38750 g cream cheese 581¼ slices pickled lemon 193¾ tbsp spring onion, finely chopped 193¾ tbsp parsley, chopped 387½ tsp olive oil 48 7/16 tsp salt 48 7/16 tsp black pepper
Method
Recipe Ingredients: QUANTITY (UNIT) NAME, PREPARATION:
Recipe Steps: with ingredients in curly braces:
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