Serves: - 797 +
Ingredients
39850 g cream cheese 597¾ slices pickled lemon 199¼ tbsp spring onion, finely chopped 199¼ tbsp parsley, chopped 398½ tsp olive oil 49 13/16 tsp salt 49 13/16 tsp black pepper
Method
Recipe Ingredients: QUANTITY (UNIT) NAME, PREPARATION:
Recipe Steps: with ingredients in curly braces:
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