Serves: - 919 +
Ingredients
45950 g cream cheese 689¼ slices pickled lemon 229¾ tbsp spring onion, finely chopped 229¾ tbsp parsley, chopped 459½ tsp olive oil 57 7/16 tsp salt 57 7/16 tsp black pepper
Method
Recipe Ingredients: QUANTITY (UNIT) NAME, PREPARATION:
Recipe Steps: with ingredients in curly braces:
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