Serves: - 953 +
Ingredients
47650 g cream cheese 714¾ slices pickled lemon 238¼ tbsp spring onion, finely chopped 238¼ tbsp parsley, chopped 476½ tsp olive oil 59 9/16 tsp salt 59 9/16 tsp black pepper
Method
Recipe Ingredients: QUANTITY (UNIT) NAME, PREPARATION:
Recipe Steps: with ingredients in curly braces:
Name: