Serves: - 985 +
Ingredients
49250 g cream cheese 738¾ slices pickled lemon 246¼ tbsp spring onion, finely chopped 246¼ tbsp parsley, chopped 492½ tsp olive oil 61 9/16 tsp salt 61 9/16 tsp black pepper
Method
Recipe Ingredients: QUANTITY (UNIT) NAME, PREPARATION:
Recipe Steps: with ingredients in curly braces:
Name: