Serves: - 993 +
Ingredients
49650 g cream cheese 744¾ slices pickled lemon 248¼ tbsp spring onion, finely chopped 248¼ tbsp parsley, chopped 496½ tsp olive oil 62 1/16 tsp salt 62 1/16 tsp black pepper
Method
Recipe Ingredients: QUANTITY (UNIT) NAME, PREPARATION:
Recipe Steps: with ingredients in curly braces:
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