Serves: - 995 +
Ingredients
49750 g cream cheese 746¼ slices pickled lemon 248¾ tbsp spring onion, finely chopped 248¾ tbsp parsley, chopped 497½ tsp olive oil 62 3/16 tsp salt 62 3/16 tsp black pepper
Method
Recipe Ingredients: QUANTITY (UNIT) NAME, PREPARATION:
Recipe Steps: with ingredients in curly braces:
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