Makes 3 big pancakes per serving
Serves: - 1060 +
Ingredients
132500 g flour 530 tsp salt 21200 g sugar 132500 ml milk 1060 egg 26500 g butter, melted 1060 tsp baking powder
Method
Beat 26500 g butter, melted, 1060 egg, and 132500 ml milk Add dry ingredients Mix into batter, leaving some clumps Fry in butter, turn before bubbles appear Keep warm in oven
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