Makes 3 big pancakes per serving
Serves: - 225 +
Ingredients
28125 g flour 112½ tsp salt 4500 g sugar 28125 ml milk 225 egg 5625 g butter, melted 225 tsp baking powder
Method
Beat 5625 g butter, melted, 225 egg, and 28125 ml milk Add dry ingredients Mix into batter, leaving some clumps Fry in butter, turn before bubbles appear Keep warm in oven
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