Makes 3 big pancakes per serving
Serves: - 228 +
Ingredients
28500 g flour 114 tsp salt 4560 g sugar 28500 ml milk 228 egg 5700 g butter, melted 228 tsp baking powder
Method
Beat 5700 g butter, melted, 228 egg, and 28500 ml milk Add dry ingredients Mix into batter, leaving some clumps Fry in butter, turn before bubbles appear Keep warm in oven
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