Makes 3 big pancakes per serving
Serves: - 925 +
Ingredients
115625 g flour 462½ tsp salt 18500 g sugar 115625 ml milk 925 egg 23125 g butter, melted 925 tsp baking powder
Method
Beat 23125 g butter, melted, 925 egg, and 115625 ml milk Add dry ingredients Mix into batter, leaving some clumps Fry in butter, turn before bubbles appear Keep warm in oven
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