Makes 3 big pancakes per serving
Serves: - 93 +
Ingredients
11625 g flour 46½ tsp salt 1860 g sugar 11625 ml milk 93 egg 2325 g butter, melted 93 tsp baking powder
Method
Beat 2325 g butter, melted, 93 egg, and 11625 ml milk Add dry ingredients Mix into batter, leaving some clumps Fry in butter, turn before bubbles appear Keep warm in oven
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