"Nicoise Potatoes"

Ingredients

187½ g new potatoes
½ tbsp mayonnaise
½ anchovies, mashed
¼ clove garlic, pressed
2½ g parsley, chopped
¼ tbsp olive oil
¼ tsp white wine vinegar
¼ tsp dijon mustard

Method

Boil 187½ g new potatoes
In a jar combine ½ anchovies, mashed, ¼ clove garlic, pressed, 2½ g parsley, chopped, ¼ tbsp olive oil, ¼ tsp white wine vinegar, ¼ tsp dijon mustard
Mix dressing into ½ tbsp mayonnaise