"Nicoise Potatoes"

Ingredients

195750 g new potatoes
522 tbsp mayonnaise
522 anchovies, mashed
261 clove garlic, pressed
2610 g parsley, chopped
261 tbsp olive oil
261 tsp white wine vinegar
261 tsp dijon mustard

Method

Boil 195750 g new potatoes
In a jar combine 522 anchovies, mashed, 261 clove garlic, pressed, 2610 g parsley, chopped, 261 tbsp olive oil, 261 tsp white wine vinegar, 261 tsp dijon mustard
Mix dressing into 522 tbsp mayonnaise