"Nicoise Potatoes"

Ingredients

202687½ g new potatoes
540½ tbsp mayonnaise
540½ anchovies, mashed
270¼ clove garlic, pressed
2702½ g parsley, chopped
270¼ tbsp olive oil
270¼ tsp white wine vinegar
270¼ tsp dijon mustard

Method

Boil 202687½ g new potatoes
In a jar combine 540½ anchovies, mashed, 270¼ clove garlic, pressed, 2702½ g parsley, chopped, 270¼ tbsp olive oil, 270¼ tsp white wine vinegar, 270¼ tsp dijon mustard
Mix dressing into 540½ tbsp mayonnaise