"Nicoise Potatoes"

Ingredients

204750 g new potatoes
546 tbsp mayonnaise
546 anchovies, mashed
273 clove garlic, pressed
2730 g parsley, chopped
273 tbsp olive oil
273 tsp white wine vinegar
273 tsp dijon mustard

Method

Boil 204750 g new potatoes
In a jar combine 546 anchovies, mashed, 273 clove garlic, pressed, 2730 g parsley, chopped, 273 tbsp olive oil, 273 tsp white wine vinegar, 273 tsp dijon mustard
Mix dressing into 546 tbsp mayonnaise