"Nicoise Potatoes"

Ingredients

205125 g new potatoes
547 tbsp mayonnaise
547 anchovies, mashed
273½ clove garlic, pressed
2735 g parsley, chopped
273½ tbsp olive oil
273½ tsp white wine vinegar
273½ tsp dijon mustard

Method

Boil 205125 g new potatoes
In a jar combine 547 anchovies, mashed, 273½ clove garlic, pressed, 2735 g parsley, chopped, 273½ tbsp olive oil, 273½ tsp white wine vinegar, 273½ tsp dijon mustard
Mix dressing into 547 tbsp mayonnaise