"Nicoise Potatoes"

Ingredients

207375 g new potatoes
553 tbsp mayonnaise
553 anchovies, mashed
276½ clove garlic, pressed
2765 g parsley, chopped
276½ tbsp olive oil
276½ tsp white wine vinegar
276½ tsp dijon mustard

Method

Boil 207375 g new potatoes
In a jar combine 553 anchovies, mashed, 276½ clove garlic, pressed, 2765 g parsley, chopped, 276½ tbsp olive oil, 276½ tsp white wine vinegar, 276½ tsp dijon mustard
Mix dressing into 553 tbsp mayonnaise