"Nicoise Potatoes"

Ingredients

208500 g new potatoes
556 tbsp mayonnaise
556 anchovies, mashed
278 clove garlic, pressed
2780 g parsley, chopped
278 tbsp olive oil
278 tsp white wine vinegar
278 tsp dijon mustard

Method

Boil 208500 g new potatoes
In a jar combine 556 anchovies, mashed, 278 clove garlic, pressed, 2780 g parsley, chopped, 278 tbsp olive oil, 278 tsp white wine vinegar, 278 tsp dijon mustard
Mix dressing into 556 tbsp mayonnaise