"Nicoise Potatoes"

Ingredients

209250 g new potatoes
558 tbsp mayonnaise
558 anchovies, mashed
279 clove garlic, pressed
2790 g parsley, chopped
279 tbsp olive oil
279 tsp white wine vinegar
279 tsp dijon mustard

Method

Boil 209250 g new potatoes
In a jar combine 558 anchovies, mashed, 279 clove garlic, pressed, 2790 g parsley, chopped, 279 tbsp olive oil, 279 tsp white wine vinegar, 279 tsp dijon mustard
Mix dressing into 558 tbsp mayonnaise