"Nicoise Potatoes"

Ingredients

211500 g new potatoes
564 tbsp mayonnaise
564 anchovies, mashed
282 clove garlic, pressed
2820 g parsley, chopped
282 tbsp olive oil
282 tsp white wine vinegar
282 tsp dijon mustard

Method

Boil 211500 g new potatoes
In a jar combine 564 anchovies, mashed, 282 clove garlic, pressed, 2820 g parsley, chopped, 282 tbsp olive oil, 282 tsp white wine vinegar, 282 tsp dijon mustard
Mix dressing into 564 tbsp mayonnaise