"Nicoise Potatoes"

Ingredients

211875 g new potatoes
565 tbsp mayonnaise
565 anchovies, mashed
282½ clove garlic, pressed
2825 g parsley, chopped
282½ tbsp olive oil
282½ tsp white wine vinegar
282½ tsp dijon mustard

Method

Boil 211875 g new potatoes
In a jar combine 565 anchovies, mashed, 282½ clove garlic, pressed, 2825 g parsley, chopped, 282½ tbsp olive oil, 282½ tsp white wine vinegar, 282½ tsp dijon mustard
Mix dressing into 565 tbsp mayonnaise