"Nicoise Potatoes"

Ingredients

213000 g new potatoes
568 tbsp mayonnaise
568 anchovies, mashed
284 clove garlic, pressed
2840 g parsley, chopped
284 tbsp olive oil
284 tsp white wine vinegar
284 tsp dijon mustard

Method

Boil 213000 g new potatoes
In a jar combine 568 anchovies, mashed, 284 clove garlic, pressed, 2840 g parsley, chopped, 284 tbsp olive oil, 284 tsp white wine vinegar, 284 tsp dijon mustard
Mix dressing into 568 tbsp mayonnaise