"Nicoise Potatoes"

Ingredients

215625 g new potatoes
575 tbsp mayonnaise
575 anchovies, mashed
287½ clove garlic, pressed
2875 g parsley, chopped
287½ tbsp olive oil
287½ tsp white wine vinegar
287½ tsp dijon mustard

Method

Boil 215625 g new potatoes
In a jar combine 575 anchovies, mashed, 287½ clove garlic, pressed, 2875 g parsley, chopped, 287½ tbsp olive oil, 287½ tsp white wine vinegar, 287½ tsp dijon mustard
Mix dressing into 575 tbsp mayonnaise