"Nicoise Potatoes"

Ingredients

216000 g new potatoes
576 tbsp mayonnaise
576 anchovies, mashed
288 clove garlic, pressed
2880 g parsley, chopped
288 tbsp olive oil
288 tsp white wine vinegar
288 tsp dijon mustard

Method

Boil 216000 g new potatoes
In a jar combine 576 anchovies, mashed, 288 clove garlic, pressed, 2880 g parsley, chopped, 288 tbsp olive oil, 288 tsp white wine vinegar, 288 tsp dijon mustard
Mix dressing into 576 tbsp mayonnaise