"Nicoise Potatoes"

Ingredients

216750 g new potatoes
578 tbsp mayonnaise
578 anchovies, mashed
289 clove garlic, pressed
2890 g parsley, chopped
289 tbsp olive oil
289 tsp white wine vinegar
289 tsp dijon mustard

Method

Boil 216750 g new potatoes
In a jar combine 578 anchovies, mashed, 289 clove garlic, pressed, 2890 g parsley, chopped, 289 tbsp olive oil, 289 tsp white wine vinegar, 289 tsp dijon mustard
Mix dressing into 578 tbsp mayonnaise