"Nicoise Potatoes"

Ingredients

219375 g new potatoes
585 tbsp mayonnaise
585 anchovies, mashed
292½ clove garlic, pressed
2925 g parsley, chopped
292½ tbsp olive oil
292½ tsp white wine vinegar
292½ tsp dijon mustard

Method

Boil 219375 g new potatoes
In a jar combine 585 anchovies, mashed, 292½ clove garlic, pressed, 2925 g parsley, chopped, 292½ tbsp olive oil, 292½ tsp white wine vinegar, 292½ tsp dijon mustard
Mix dressing into 585 tbsp mayonnaise