"Nicoise Potatoes"

Ingredients

222375 g new potatoes
593 tbsp mayonnaise
593 anchovies, mashed
296½ clove garlic, pressed
2965 g parsley, chopped
296½ tbsp olive oil
296½ tsp white wine vinegar
296½ tsp dijon mustard

Method

Boil 222375 g new potatoes
In a jar combine 593 anchovies, mashed, 296½ clove garlic, pressed, 2965 g parsley, chopped, 296½ tbsp olive oil, 296½ tsp white wine vinegar, 296½ tsp dijon mustard
Mix dressing into 593 tbsp mayonnaise