"Nicoise Potatoes"

Ingredients

223125 g new potatoes
595 tbsp mayonnaise
595 anchovies, mashed
297½ clove garlic, pressed
2975 g parsley, chopped
297½ tbsp olive oil
297½ tsp white wine vinegar
297½ tsp dijon mustard

Method

Boil 223125 g new potatoes
In a jar combine 595 anchovies, mashed, 297½ clove garlic, pressed, 2975 g parsley, chopped, 297½ tbsp olive oil, 297½ tsp white wine vinegar, 297½ tsp dijon mustard
Mix dressing into 595 tbsp mayonnaise