"Nicoise Potatoes"

Ingredients

223500 g new potatoes
596 tbsp mayonnaise
596 anchovies, mashed
298 clove garlic, pressed
2980 g parsley, chopped
298 tbsp olive oil
298 tsp white wine vinegar
298 tsp dijon mustard

Method

Boil 223500 g new potatoes
In a jar combine 596 anchovies, mashed, 298 clove garlic, pressed, 2980 g parsley, chopped, 298 tbsp olive oil, 298 tsp white wine vinegar, 298 tsp dijon mustard
Mix dressing into 596 tbsp mayonnaise