"Nicoise Potatoes"

Ingredients

226875 g new potatoes
605 tbsp mayonnaise
605 anchovies, mashed
302½ clove garlic, pressed
3025 g parsley, chopped
302½ tbsp olive oil
302½ tsp white wine vinegar
302½ tsp dijon mustard

Method

Boil 226875 g new potatoes
In a jar combine 605 anchovies, mashed, 302½ clove garlic, pressed, 3025 g parsley, chopped, 302½ tbsp olive oil, 302½ tsp white wine vinegar, 302½ tsp dijon mustard
Mix dressing into 605 tbsp mayonnaise