"Nicoise Potatoes"

Ingredients

228000 g new potatoes
608 tbsp mayonnaise
608 anchovies, mashed
304 clove garlic, pressed
3040 g parsley, chopped
304 tbsp olive oil
304 tsp white wine vinegar
304 tsp dijon mustard

Method

Boil 228000 g new potatoes
In a jar combine 608 anchovies, mashed, 304 clove garlic, pressed, 3040 g parsley, chopped, 304 tbsp olive oil, 304 tsp white wine vinegar, 304 tsp dijon mustard
Mix dressing into 608 tbsp mayonnaise