"Nicoise Potatoes"

Ingredients

228375 g new potatoes
609 tbsp mayonnaise
609 anchovies, mashed
304½ clove garlic, pressed
3045 g parsley, chopped
304½ tbsp olive oil
304½ tsp white wine vinegar
304½ tsp dijon mustard

Method

Boil 228375 g new potatoes
In a jar combine 609 anchovies, mashed, 304½ clove garlic, pressed, 3045 g parsley, chopped, 304½ tbsp olive oil, 304½ tsp white wine vinegar, 304½ tsp dijon mustard
Mix dressing into 609 tbsp mayonnaise