"Nicoise Potatoes"

Ingredients

229875 g new potatoes
613 tbsp mayonnaise
613 anchovies, mashed
306½ clove garlic, pressed
3065 g parsley, chopped
306½ tbsp olive oil
306½ tsp white wine vinegar
306½ tsp dijon mustard

Method

Boil 229875 g new potatoes
In a jar combine 613 anchovies, mashed, 306½ clove garlic, pressed, 3065 g parsley, chopped, 306½ tbsp olive oil, 306½ tsp white wine vinegar, 306½ tsp dijon mustard
Mix dressing into 613 tbsp mayonnaise