"Nicoise Potatoes"

Ingredients

231000 g new potatoes
616 tbsp mayonnaise
616 anchovies, mashed
308 clove garlic, pressed
3080 g parsley, chopped
308 tbsp olive oil
308 tsp white wine vinegar
308 tsp dijon mustard

Method

Boil 231000 g new potatoes
In a jar combine 616 anchovies, mashed, 308 clove garlic, pressed, 3080 g parsley, chopped, 308 tbsp olive oil, 308 tsp white wine vinegar, 308 tsp dijon mustard
Mix dressing into 616 tbsp mayonnaise