"Nicoise Potatoes"

Ingredients

232125 g new potatoes
619 tbsp mayonnaise
619 anchovies, mashed
309½ clove garlic, pressed
3095 g parsley, chopped
309½ tbsp olive oil
309½ tsp white wine vinegar
309½ tsp dijon mustard

Method

Boil 232125 g new potatoes
In a jar combine 619 anchovies, mashed, 309½ clove garlic, pressed, 3095 g parsley, chopped, 309½ tbsp olive oil, 309½ tsp white wine vinegar, 309½ tsp dijon mustard
Mix dressing into 619 tbsp mayonnaise