"Nicoise Potatoes"

Ingredients

233625 g new potatoes
623 tbsp mayonnaise
623 anchovies, mashed
311½ clove garlic, pressed
3115 g parsley, chopped
311½ tbsp olive oil
311½ tsp white wine vinegar
311½ tsp dijon mustard

Method

Boil 233625 g new potatoes
In a jar combine 623 anchovies, mashed, 311½ clove garlic, pressed, 3115 g parsley, chopped, 311½ tbsp olive oil, 311½ tsp white wine vinegar, 311½ tsp dijon mustard
Mix dressing into 623 tbsp mayonnaise