"Nicoise Potatoes"

Ingredients

234375 g new potatoes
625 tbsp mayonnaise
625 anchovies, mashed
312½ clove garlic, pressed
3125 g parsley, chopped
312½ tbsp olive oil
312½ tsp white wine vinegar
312½ tsp dijon mustard

Method

Boil 234375 g new potatoes
In a jar combine 625 anchovies, mashed, 312½ clove garlic, pressed, 3125 g parsley, chopped, 312½ tbsp olive oil, 312½ tsp white wine vinegar, 312½ tsp dijon mustard
Mix dressing into 625 tbsp mayonnaise