"Nicoise Potatoes"

Ingredients

234750 g new potatoes
626 tbsp mayonnaise
626 anchovies, mashed
313 clove garlic, pressed
3130 g parsley, chopped
313 tbsp olive oil
313 tsp white wine vinegar
313 tsp dijon mustard

Method

Boil 234750 g new potatoes
In a jar combine 626 anchovies, mashed, 313 clove garlic, pressed, 3130 g parsley, chopped, 313 tbsp olive oil, 313 tsp white wine vinegar, 313 tsp dijon mustard
Mix dressing into 626 tbsp mayonnaise