"Nicoise Potatoes"

Ingredients

235875 g new potatoes
629 tbsp mayonnaise
629 anchovies, mashed
314½ clove garlic, pressed
3145 g parsley, chopped
314½ tbsp olive oil
314½ tsp white wine vinegar
314½ tsp dijon mustard

Method

Boil 235875 g new potatoes
In a jar combine 629 anchovies, mashed, 314½ clove garlic, pressed, 3145 g parsley, chopped, 314½ tbsp olive oil, 314½ tsp white wine vinegar, 314½ tsp dijon mustard
Mix dressing into 629 tbsp mayonnaise