"Nicoise Potatoes"

Ingredients

36000 g new potatoes
96 tbsp mayonnaise
96 anchovies, mashed
48 clove garlic, pressed
480 g parsley, chopped
48 tbsp olive oil
48 tsp white wine vinegar
48 tsp dijon mustard

Method

Boil 36000 g new potatoes
In a jar combine 96 anchovies, mashed, 48 clove garlic, pressed, 480 g parsley, chopped, 48 tbsp olive oil, 48 tsp white wine vinegar, 48 tsp dijon mustard
Mix dressing into 96 tbsp mayonnaise