"Nicoise Potatoes"

Ingredients

64500 g new potatoes
172 tbsp mayonnaise
172 anchovies, mashed
86 clove garlic, pressed
860 g parsley, chopped
86 tbsp olive oil
86 tsp white wine vinegar
86 tsp dijon mustard

Method

Boil 64500 g new potatoes
In a jar combine 172 anchovies, mashed, 86 clove garlic, pressed, 860 g parsley, chopped, 86 tbsp olive oil, 86 tsp white wine vinegar, 86 tsp dijon mustard
Mix dressing into 172 tbsp mayonnaise