"Nicoise Potatoes"

Ingredients

66375 g new potatoes
177 tbsp mayonnaise
177 anchovies, mashed
88½ clove garlic, pressed
885 g parsley, chopped
88½ tbsp olive oil
88½ tsp white wine vinegar
88½ tsp dijon mustard

Method

Boil 66375 g new potatoes
In a jar combine 177 anchovies, mashed, 88½ clove garlic, pressed, 885 g parsley, chopped, 88½ tbsp olive oil, 88½ tsp white wine vinegar, 88½ tsp dijon mustard
Mix dressing into 177 tbsp mayonnaise