"Nicoise Potatoes"

Ingredients

67125 g new potatoes
179 tbsp mayonnaise
179 anchovies, mashed
89½ clove garlic, pressed
895 g parsley, chopped
89½ tbsp olive oil
89½ tsp white wine vinegar
89½ tsp dijon mustard

Method

Boil 67125 g new potatoes
In a jar combine 179 anchovies, mashed, 89½ clove garlic, pressed, 895 g parsley, chopped, 89½ tbsp olive oil, 89½ tsp white wine vinegar, 89½ tsp dijon mustard
Mix dressing into 179 tbsp mayonnaise