"Nicoise Potatoes"

Ingredients

6937½ g new potatoes
18½ tbsp mayonnaise
18½ anchovies, mashed
9¼ clove garlic, pressed
92½ g parsley, chopped
9¼ tbsp olive oil
9¼ tsp white wine vinegar
9¼ tsp dijon mustard

Method

Boil 6937½ g new potatoes
In a jar combine 18½ anchovies, mashed, 9¼ clove garlic, pressed, 92½ g parsley, chopped, 9¼ tbsp olive oil, 9¼ tsp white wine vinegar, 9¼ tsp dijon mustard
Mix dressing into 18½ tbsp mayonnaise